When I think of rum punch, I usually picture pineapple, orange juice and a long list of ingredients. This one takes a simpler route.

My new Guava Rum Punch uses guava nectar as the main flavor, along with coconut rum, spiced rum, fresh lime juice and sparkling water. The lime balances the sweetness, and the sparkling water gives it a light, bubbly finish.

The recipe makes one cocktail, so there’s no need to mix an entire pitcher! It’s an easy option when you want something a little different from the usual rum-and-pineapple combination, and just for yourself.

This Week’s Freebie

For this week I made a full-page printable version of the Guava Rum Punch recipe. There’s nothing to cut out - just print the page and add it to your recipe binder, or save the digital version to your phone or tablet.

Get the free printable here:

​Guava Rum Punch Recipe Page-Tea in January.pdf​

I hope you enjoy the recipe and find the printable page useful!

Cheers,
♡ Rebecca at Tea in January​

P.S. If you’re already in the mood for fall flavors, try my Maple Apple Cider Lemonade. You can make it with or without spiced rum!

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