Hi Reader,

One of my favorite easy desserts is Chocolate Pots de Crème. It sounds a little fancy, but it’s actually really simple to make!

It’s the kind of dessert that works when you want something that feels a little special without making a whole cake or turning your kitchen into a major project.

There’s no baking, most of the work happens in a blender, and you can make it ahead and let it chill until you’re ready for dessert.

Basically, it looks like you tried harder than you actually did! I fully support that.

The recipe has chocolate, coffee and a little bourbon, and I included an alcohol-free option too.

​Get the Chocolate Pots de Crème recipe​

Free Recipe Journal Pages

If you have recipes that you’ve collected from family, friends, old cookbooks or random little scraps of paper, these Recipe Journal Pages are an easy way to keep track of the ones you actually want to make again.

You can print them for a recipe binder or use them digitally.

​Get the free Recipe Journal Pages​

I hope you enjoy the weekend!

Cheers,
♡ Rebecca at Tea in January​

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